Phone
Hotline Number

+1-847-454 3797

No offerings found for this coffee origin.

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Guji Region

Guji is one of the Oromia regional zone found in the south of Ethiopia. Coffees from Guji have evident Ethiopian cup characteristics; the profile is more chocolate-spice forward than the high-toned, fruity Sidama and Yirgacheffe coffees. This character makes Guji coffees a perfect option for espresso roasts or blends.

In the last few years, coffees from Guji have become buyers and roasters favourites.

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Coffee Characteristics

Washed Guji can be everything from bright, citrusy and tea-like, to wild, jammy with a lot of depth and layers of fruit. It is not uncommon to find funky coffees reminiscent of well-processed honey.

The naturals produced in the higher altitudes stand out with so much brightness and structure combined with complex fruit and candy-like flavours. In other words, lose any preconceived notions, cup with an open mind, and check out our Guji Coffee.